
June Chef’s Special – Seafood Pot Pie with Chips & Salad
MONTHLY SPECIAL
Pie with prawns, squid & barramundi in a white wine & garlic cream sauce topped with parmesan cheese.
Members $30 / Visitors $32
Available All Day
Pie with prawns, squid & barramundi in a white wine & garlic cream sauce topped with parmesan cheese.
Members $30 / Visitors $32
Available All Day