
May Chefs Special – Bangers & Mash
MONTHLY SPECIAL
Thick lamb & rosemary sausages served with mash potato, peas, pickled cabbage & gravy.
Members $22 / Visitors $24
Available Lunch & Dinner
Thick lamb & rosemary sausages served with mash potato, peas, pickled cabbage & gravy.
Members $22 / Visitors $24
Available Lunch & Dinner